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State, provincial, territorial or dependent government publication | Pictures | Posters
Food safety at work [picture]
Publisher:[Sydney] : Restaurant & Catering New South Wales & ACT ; NSW Food Authority, 2006.
Date:2006.
Call Numbers:POSTERS 1870
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Journals
AFS [electronic resource] : the food safety journal.
Publisher:[Oatlands, N.S.W.] : Advancing Food Safety, 2001-
Date:2001-
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Books
Food safety : a reference handbook / Nina E. Redman.
Author / Creator:Redman, Nina.
Publisher:Santa Barbara, Calif. : Contemporary World Issues, 2007.
Edition:2nd ed.
Date:2007.
Call Numbers:G 2013/7437
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Books
Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.
Author / Creator:FAO/WHO Consultation on Health Implications of Acrylamide in Food, (2002 : Geneva, Switzerland)
Publisher:Geneva, Switzerland : Food Safety Programme, World Health Organization, c2002.
Call Numbers:NQ363.1791/42
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Books
Food services (operations) / Committee on Occupational Safety and Health in Commonwealth Government Employment.
Author / Creator:Australia. Committee on Occupational Safety and Health in Commonwealth Government Employment.
Publisher:Canberra : Australian Government Publishing Service, 1982.
Date:1982.
Call Numbers:N363.119641/2
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Books
Food services (hygiene) / Committee on Occupational Safety and Health in Commonwealth Government Employment.
Author / Creator:Australia. Committee on Occupational Safety and Health in Commonwealth Government Employment.
Publisher:Canberra : Australian Government Publishing Service, 1982.
Date:1982.
Call Numbers:N363.119641/1
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Books
FSQS records management handbook.
Author / Creator:United States. Food Safety and Quality Service.
Publisher:[Washington] : Dept. of Agriculture, Food Safety and Quality Service, 1978.
Date:1978.
Call Numbers:TQ014724
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Books
Safety of irradiated foods / J.F. Diehl.
Author / Creator:Diehl, Johannes Friedrich, 1929-
Publisher:New York : Marcel Dekker, c1995.
Edition:2nd ed., rev. and expanded.
Call Numbers:N363.192/34
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Video
Kitchen safety [videorecording] : food for thought.
Publisher:Oakleigh, Vic. : Safety Image, c1993.
Call Numbers:VB7226
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Federal or national government publication | Journals
Accepted meat and poultry equipment.
Publisher:[Washington, D.C.] : Scientific and Technical Services, Meat and Poultry Inspection Program, Food Safety and Quality Service, U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O.
Call Numbers:TQ079606
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Books
Food and nutrition / edited by Justin Healey.
Publisher:Thirroul, N.S.W. : Spinney Press, c2008.
Call Numbers:NQ300.99405/1 , Q300.99405/4
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Journals
Journal of food measurement & characterization.
Publisher:[New York] : Springer, 2012-
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Books
Internet guide to food safety and security / Elizabeth Connor.
Author / Creator:Connor, Elizabeth, MLS.
Publisher:New York : Haworth Information Press, c2005.
Call Numbers:N025.06363/2
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Journals
Health & consumer voice [electronic resource] : newsletter on food safety, health and consumer policy from the European Commission's Health and Consumer Protection DG.
Publisher:[Brussels, Belgium : Health and Consumer Protection DG, 2004]-
Date:2004]-
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Books
Food safety, Tasmania, October 1996.
Publisher:[Hobart] : Australian Bureau of Statistics, 1997.
Date:1997.
Call Numbers:TQ043686 Cat no. 4344.6 2nd copy , TQ043686 Cat no. 4344.6 (2nd copy) , TQ043686 Cat no. 4344.6
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Books
Terrorist threats to food : guidance for establishing and strengthening prevention and response systems / Food Safety Department, World Health Organization.
Publisher:Geneva : Food Safety Department, World Health Organization, c2002.
Call Numbers:NQ363.1926/8
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ebooks
Prohibited Ingredients & Related Safety Issues
Publisher:Food & Drug Administration
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Journals
Proceedings / Australian HACCP Conference.
Author / Creator:Australian HACCP Conference.
Publisher:Sydney, N.S.W. : Food Operations, 1995-[2011?].
Date:1995-[2011?].
Call Numbers:Q363.19272/1
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State, provincial, territorial or dependent government publication | Software
Food s@fety bytes [electronic resource] / SafeFood New South Wales.
Publisher:[Sydney] : SafeFood N.S.W., [2002]-2005.
Date:[2002]-2005.
View online
Freely accesible: Publishers site.
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Pictures | Posters
Restaurant & cafe guide to managing workplace & food safety 2020/21.
Publisher:North Sydney, NSW : Pro-Visual Publishing Pty Ltd, 2020.
Call Numbers:POSTERS/2020/241
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Food safety at work [picture]

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AFS [electronic resource] : the food safety journal.

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Food safety : a reference handbook / Nina E. Redman.

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Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.

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Food services (operations) / Committee on Occupational Safety and Health in Commonwealth Government Employment.

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Food services (hygiene) / Committee on Occupational Safety and Health in Commonwealth Government Employment.

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FSQS records management handbook.

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Safety of irradiated foods / J.F. Diehl.

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Kitchen safety [videorecording] : food for thought.

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Accepted meat and poultry equipment.

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Food and nutrition / edited by Justin Healey.

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Journal of food measurement & characterization.

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Internet guide to food safety and security / Elizabeth Connor.

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Health & consumer voice [electronic resource] : newsletter on food safety, health and consumer policy from the European Commission's Health and Consumer Protection DG.

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Food safety, Tasmania, October 1996.

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Terrorist threats to food : guidance for establishing and strengthening prevention and response systems / Food Safety Department, World Health Organization.

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Prohibited Ingredients & Related Safety Issues

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Proceedings / Australian HACCP Conference.

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Food s@fety bytes [electronic resource] / SafeFood New South Wales.

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Restaurant & cafe guide to managing workplace & food safety 2020/21.

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