844,689 results for Inspection

844,689 results for Inspection

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    Books

    Author / Creator:United States. Meat and Poultry Inspection Program.
    Publisher:Washington : Meat and Poultry Inspection Program, Animal and Plant Health Inspection Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1973-
    Date:1973-
    Call Numbers:TQ024631
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    Meat inspection 1.
    Books

    Publisher:Perth, W.A. : Technical Publications Trust for the Technical Education Division, Education Dept. of Western Australia, 1980.
    Date:1980.
    Call Numbers:664.907/1
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    Books

    Author / Creator:Bartholomew, Niles Clark.
    Publisher:N.Y., 1941.
    Date:1941.
    Call Numbers:T0040377
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    Meat inspection / [by] F.V. Collins.
    Books

    Author / Creator:Collins, F. V.
    Publisher:Adelaide : Rigby, 1978.
    Edition:2nd ed.
    Date:1978.
    Call Numbers:T0279902 , T0280063
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    Books

    Author / Creator:Collins, F. V.
    Publisher:Adelaide : Rigby, [1966]
    Edition:[2nd rev. ed.]
    Date:[1966]
    Call Numbers:T0279635 , T0281679 , 614.31/2A1
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    ArticlesPeer ReviewedFull Text

    Author / Creator:Amery, Roger W
    Publisher:Denver: National Environmental Health Association
    Journal title:Journal of environmental health, 2023-06, Vol.85 (10), p.16-19
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    Books

    Author / Creator:United States. Federal Grain Inspection Service. Inspection Division.
    Publisher:[Washington : U.S.G.P.O.], 1977.
    Edition:Rev. Aug. 1977.
    Date:1977.
    Call Numbers:TQ035702
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    ArticlesPeer ReviewedFull Text

    Author / Creator:Barnes, Jason ; Whiley, Harriet ; Ross, Kirstin ; Smith, James
    Publisher:Switzerland: MDPI AG
    Journal title:International journal of environmental research and public health, 2022-01, Vol.19 (2), p.789
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    Reference EntriesFull Text

    Journal title:Gale Encyclopedia of American Law: Fri to I, 2022, p.458-458
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    Practical meat inspection / Andrew Wilson.
    Books

    Author / Creator:Wilson, Andrew, 1913-
    Publisher:Oxford : Blackwell Scientific, 1991.
    Edition:5th ed.
    Date:1991.
    Call Numbers:N664.907/5
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    ArticlesPeer ReviewedFull Text

    Author / Creator:Aobdia, Daniel
    Publisher:Sarasota: American Accounting Association
    Journal title:The Accounting review, 2018-07, Vol.93 (4), p.53-80
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    ArticlesPeer ReviewedFull Text

    Author / Creator:Chen, Po-Chih ; Miao, Wen-Chien ; Ahmed, Tanveer ; Pan, Yi-Yu ; Lin, Chun-Liang ; Chen, Shih-Chen ; Kuo, Hao-Chung ; Tsui, Bing-Yue ; Lien, Der-Hsien
    Publisher:New York: Springer US
    Journal title:Nanoscale research letters, 2022-03, Vol.17 (1), p.30-30, Article 30
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    Practical meat inspection / [by] Andrew Wilson.
    Books

    Author / Creator:Wilson, Andrew, 1913-
    Publisher:Oxford [etc.] : Blackwell Scientific, 1980.
    Edition:3rd ed.
    Date:1980.
    Call Numbers:N664.907/3
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