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ArticlesPeer ReviewedFull Text
Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy study
Author / Creator:Sieri, S. ; Agnoli, C. ; Pala, V. ; Grioni, S. ; Brighenti, F. ; Pellegrini, N. ; Masala, G. ; Palli, D. ; Mattiello, A. ; Panico, S. ; Ricceri, F. ; Fasanelli, F. ; Frasca, G. ; Tumino, R. ; Krogh, V.
Publisher:London: Nature Publishing Group UK
Journal title:Scientific reports, 2017-08, Vol.7 (1), p.9757-8, Article 9757
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Newsletter articlesFull Text
Blood Glucose; Colonic fermentation of indigestible carbohydrates contributes to second-meal effect
Publisher:Atlanta: NewsRx
Journal title:Science Letter, 2006, p.157
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Newsletter articlesFull Text
Blood Glucose; Colonic fermentation of indigestible carbohydrates contributes to second-meal effect
Publisher:Atlanta: NewsRx
Journal title:World Disease Weekly, 2006, p.158
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ArticlesPeer ReviewedFull Text
The use of new technologies for nutritional education in primary schools: a pilot study
Author / Creator:Rosi, A ; Dall’Asta, M ; Brighenti, F ; Del Rio, D ; Volta, E ; Baroni, I ; Nalin, M ; Coti Zelati, M ; Sanna, A ; Scazzina, F
Publisher:Netherlands: Elsevier Ltd
Journal title:Public health (London), 2016-11, Vol.140, p.50-55
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Newsletter articlesFull Text
University of Parma, Italy; Researchers from University of Parma, Italy, provide details of new studies and findings
Publisher:Atlanta: NewsRx
Journal title:Science Letter, 2007, p.2992
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Newsletter articlesFull Text
University of Parma, Italy; Study results published by University of Parma, Italy, investigators
Publisher:Atlanta: NewsRx
Journal title:Biotech Business Week, 2007, p.1909
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Newsletter articlesFull Text
University of Parma, Italy; Findings from studies by University of Parma, Italy, scientists provide new insights
Publisher:Atlanta: NewsRx
Journal title:Science Letter, 2007, p.1553
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Newsletter articlesFull Text
University of Parma, Italy; Study results from University of Parma, Italy, discussed
Publisher:Atlanta: NewsRx
Journal title:Science Letter, 2006, p.392
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ArticlesPeer ReviewedFull Text
Determination of the glycaemic index of foods: interlaboratory study
Author / Creator:Wolever, T M S ; Vorster, H H ; Björck, I ; Brand-Miller, J ; Brighenti, F ; Mann, J I ; Ramdath, D D ; Granfeldt, Y ; Holt, S ; Perry, T L ; Venter, C ; Xiaomei Wu
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2003-03, Vol.57 (3), p.475-482
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A conceptual study on the use of a regenerator in a hybrid energy storage unit (LIQHYSMES)
Author / Creator:Brighenti, F ; Ramalingam, R ; Neumann, H
Publisher:Bristol: IOP Publishing
Journal title:IOP conference series. Materials Science and Engineering, 2015-12, Vol.101 (1), p.12087-12094
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ArticlesPeer ReviewedFull Text
Systematic Screening of Plant Extracts from the Brazilian Pantanal with Antimicrobial Activity against Bacteria with Cariogenic Relevance
Author / Creator:Brighenti, F.L. ; Salvador, M.J. ; Delbem, Alberto Carlos Botazzo ; Delbem, Ádina Cleia Bottazzo ; Oliveira, M.A.C. ; Soares, C.P. ; Freitas, L.S.F. ; Koga-Ito, C.Y.
Publisher:Basel, Switzerland: S. Karger AG
Journal title:Caries research, 2014-01, Vol.48 (5), p.353-360
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Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition
Author / Creator:Bakel, M.M.E. van ; Kaaks, R ; Feskens, E.J.M ; Rohrmann, S ; Welch, A.A ; Pala, V ; Avloniti, K ; Schouw, Y.T. van der ; A, D.L. van der ; Du, H ; Halkjær, J ; Tormo, M.J ; Cust, A.E ; Brighenti, F ; Beulens, J.W ; Ferrari, P
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2009-11, Vol.63 (Suppl 4), p.S188-S205
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Oral microbial colonization in patients with systemic lupus erythematous: correlation with treatment and disease activity
Author / Creator:de Araújo Navas, EAF ; Sato, EI ; Pereira, DFA ; Back-Brito, GN ; Ishikawa, JA ; Jorge, AOC ; Brighenti, FL ; Koga-Ito, CY
Publisher:London, England: SAGE Publications
Journal title:Lupus, 2012-08, Vol.21 (9), p.969-977
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ArticlesPeer ReviewedFull Text
The application of good clinical practice in nutrition research
Author / Creator:Schmitt, J A J ; Bouzamondo, H ; Brighenti, F ; Kies, A K ; Macdonald, I ; Pfeiffer, A F H ; Chiodini, A
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2012-12, Vol.66 (12), p.1280-1281
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ArticlesPeer ReviewedFull Text
Konjac-mannan (glucomannan) improves glycemia and other associated risk factors for coronary heart disease in type 2 diabetes: a randomized controlled metabolic trial
Author / Creator:Vuksan, V ; Jenkins, D.J.A ; Spadafora, P ; Sievenpiper, J.L ; Owen, R ; Vidgen, E ; Brighenti, F ; Josse, R ; Leiter, L.A ; Bruce-Thompson, C
Publisher:United States: American Diabetes Association
Journal title:Diabetes care, 1999-06, Vol.22 (6), p.913-919
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ArticlesPeer ReviewedFull Text
In vitro Evaluation of the Effectiveness of Acidic Fluoride Dentifrices
Author / Creator:Alves, K.M.R.P. ; Pessan, J.P. ; Brighenti, F.L. ; Franco, K.S. ; Oliveira, F.A.L. ; Buzalaf, M.A.R. ; Sassaki, K.T. ; Delbem, A.C.B.
Publisher:Basel, Switzerland: S. Karger AG
Journal title:Caries research, 2007-01, Vol.41 (4), p.263-267
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Effect of Psidium cattleianum Leaf Extract on Streptococcus mutans Viability, Protein Expression and Acid Production
Author / Creator:Brighenti, F.L. ; Luppens, S.B.I. ; Delbem, A.C.B. ; Deng, D.M. ; Hoogenkamp, M.A. ; Gaetti-Jardim Jr, E. ; Dekker, H.L. ; Crielaard, W. ; ten Cate, J.M.
Publisher:Basel, Switzerland: S. Karger AG
Journal title:Caries research, 2008-01, Vol.42 (2), p.148-154
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ArticlesPeer ReviewedFull Text
total antioxidant capacity of the diet is an independent predictor of plasma beta-carotene
Author / Creator:Valtueña, S ; Del Rio, D ; Pellegrini, N ; Ardigò, D ; Franzini, L ; Salvatore, S ; Piatti, P.M ; Riso, P ; Zavaroni, I ; Brighenti, F
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2007, Vol.61 (1), p.69-76
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ArticlesPeer ReviewedFull Text
Intervention study with a high or low antioxidant capacity diet: effects on circulating β-carotene
Author / Creator:Del Rio, D ; Valtuena, S ; Pellegrini, N ; Bianchi, M.A ; Ardigo, D ; Franzini, L ; Scazzina, F ; Monti, L ; Zavaroni, I ; Brighenti, F
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2009-10, Vol.63 (10), p.1220-1225
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ArticlesPeer ReviewedFull Text
In vitro Evaluation of Acidified Toothpastes with Low Fluoride Content
Author / Creator:Brighenti, F.L. ; Delbem, A.C.B. ; Buzalaf, M.A.R. ; Oliveira, F.A.L. ; Ribeiro, D.B. ; Sassaki, K.T.
Publisher:Basel, Switzerland: S. Karger AG
Journal title:Caries research, 2006-01, Vol.40 (3), p.239-244
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Showing 1 to 20 of 97 results

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Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy study

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Blood Glucose; Colonic fermentation of indigestible carbohydrates contributes to second-meal effect

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Blood Glucose; Colonic fermentation of indigestible carbohydrates contributes to second-meal effect

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The use of new technologies for nutritional education in primary schools: a pilot study

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University of Parma, Italy; Researchers from University of Parma, Italy, provide details of new studies and findings

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University of Parma, Italy; Study results published by University of Parma, Italy, investigators

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University of Parma, Italy; Findings from studies by University of Parma, Italy, scientists provide new insights

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University of Parma, Italy; Study results from University of Parma, Italy, discussed

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Determination of the glycaemic index of foods: interlaboratory study

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A conceptual study on the use of a regenerator in a hybrid energy storage unit (LIQHYSMES)

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Systematic Screening of Plant Extracts from the Brazilian Pantanal with Antimicrobial Activity against Bacteria with Cariogenic Relevance

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Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition

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Oral microbial colonization in patients with systemic lupus erythematous: correlation with treatment and disease activity

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The application of good clinical practice in nutrition research

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Konjac-mannan (glucomannan) improves glycemia and other associated risk factors for coronary heart disease in type 2 diabetes: a randomized controlled metabolic trial

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In vitro Evaluation of the Effectiveness of Acidic Fluoride Dentifrices

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Effect of Psidium cattleianum Leaf Extract on Streptococcus mutans Viability, Protein Expression and Acid Production

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total antioxidant capacity of the diet is an independent predictor of plasma beta-carotene

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Intervention study with a high or low antioxidant capacity diet: effects on circulating β-carotene

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In vitro Evaluation of Acidified Toothpastes with Low Fluoride Content

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